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Olives et Al - Preserved Lemons
Bring the vibrant flavours of Morocco to your kitchen with these delicious Baby Preserved Lemons. Smaller lemons mean a more concentrated citrus flavour and fragrant zest, creating the authentic sweet, salty and tangy taste that makes preserved lemons a staple ingredient in Moroccan cooking.
Traditionally used in tagines, preserved lemons are wonderfully versatile. Finely chop and stir through dressings, marinades and grain salads, add to roasted vegetables, fish and chicken dishes, or use in baking to bring a bright citrus twist to cakes and desserts.
Hand selected by Slow Squirrel, these little jars of sunshine are a simple way to add depth, freshness and Mediterranean flavour to everyday cooking.
Why you'll love them
Authentic Moroccan preserved lemons
Baby lemons for concentrated flavour and zest
Perfect for tagines, couscous and slow cooked dishes
Delicious in dressings, marinades and salads
Wonderful with fish, chicken and roasted vegetables
Adds a unique citrus note to baking and desserts
Product Information
Weight: 540g
Net Drained Weight: 330g
Refrigerate after opening
Use within 1 month of opening
A pantry favourite for adventurous cooks and anyone who loves bold, sunshine filled flavours. 🍋✨
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